Maple Roasted Bar Nuts

One of my favorite weekly rituals (and I warn you, I have many), is to come home on a Monday after work and make a tray of these roasted nuts. I’ll pour a glass of wine when they’re done and then go sit and watch the news or read a magazine. To me, it’s the…

Simply Seared Bay Scallops

Psst… You’re viewing the No. 1 Google ranked Fieldhouse Kitchen recipe. Don’t forget to sign up for the newsletter, everydayFK, to join the party and get more great recipes. Ah summer in New England. So fleeting and short lived. These bay scallops, paired with a glass (or two) of Sauvignon Blanc, bring me back to…