Maple Roasted Bar Nuts

One of my favorite weekly rituals (and I warn you, I have many), is to come home on a Monday after work and make a tray of these roasted nuts. I’ll pour a glass of wine when they’re done and then go sit and watch the news or read a magazine. To me, it’s the…

Banana Ice Cream

When I’m not working, mingling at my local watering hole or stumbling upon hidden nooks of New York City, I’m in my kitchen churning out one-ingredient ice cream without a machine. Because why have just a banana when you can have banana ice cream? Here’s what you’ll need to make about 5-6 servings: 4 ripe…