BLOG | The Real Whole 30

Finally, a blog post. New Year’s Eve is one of my favorite holidays. More specifically, it’s the afternoon — not necessarily the evening — on the last day of the year that I enjoy most. When I was living alone in New York, I used to walk a few quick blocks to Murray’s Cheese in…

The BBC

Once upon a time, there was a small Caribbean-themed seafood shack named Cyril’s on the side of a long stretch of highway connecting the Hampton villages with the ‘end of the world’ (Montauk). It was a no-frills bar with plastic furniture and direct views of the LIRR train that would rumble past. It was a…

Caprese Chicken Milanese

In a perfect world, I’d be cooking this dish from a Tuscan villa perched high on a cliff overlooking the Mediterranean, using ingredients found at specialty shops or open air markets with a gorgeous Italian guy by the name of Lorenzo or something waltzing in with a crate of wine from a nearby vineyard and…