Discover some of my favorite dishes

hors d'oeuvres

From one-bite wonders to sparkling trays of freshly shucked oysters on ice, these are my most favorite party essentials.

LET'S PARTY
cocktails

Shaken, stirred, frozen, on the rocks — no matter how you prefer them, we can all agree that no great party started without them.

LET'S CHEERS

Mussels Provençal

Rebecca Fieldhouse 4/9/21 Rebecca Fieldhouse 4/9/21

Mussels Provençal

These mussels make an elegant, easy, crowd-pleasing dish that’s ready in minutes.

Read More

Maple Dijon Salmon

Rebecca Fieldhouse 6/23/14 Rebecca Fieldhouse 6/23/14

Maple Dijon Salmon

Discover an easy way to dress up salmon with two key ingredients.

Read More

Sriracha Soy Salmon

Rebecca Fieldhouse 11/18/13 Rebecca Fieldhouse 11/18/13

Sriracha Soy Salmon

Sriracha and soy sauce elevate this salmon dish for a spicy Asian-inspired dish.

Read More

Honey Dijon Glazed Salmon

Rebecca Fieldhouse 3/22/13 Rebecca Fieldhouse 3/22/13

Honey Dijon Glazed Salmon

Dress up salmon with two simple ingredients that you already have in your pantry: Dijon and honey.

Read More